MENU

WEEKLY LUNCH MENU   

12 midday - 3 p.m.

 

STARTER

Mushroom cream soup, soured cream, bread pudding

or

Salmon tartare, wasabi mayo, compressed cucumber, spicy crisp

 

MAIN DISH

Black risotto and feta cheese with grilled octopus, ramson

or

Chicken »kiev«, warm potato and dandelion salad

 

 

DESSERT

Carrot cake, cream cheese with citrus fruits, lime leaf ice cream

PRICE LIST

  • 2 courses

starter and main dish 18 €

  • 3 courses

starter, main dish, dessert 22 €

Menu is valid from 13. 3. until 19. 3. 2019.